Chocolate Fudge Recipe (2024)

Published: | Last Updated On: by Aarthi

Jump to Recipe Print Recipe

Chocolate Fudge Recipe with step by step pictures. This is made with Dark Chocolate Chips, pistachio and Condensed Milk.

Pin

TABLE OF CONTENTS

1.πŸ“– Recipe Card

2.Chocolate Fudge Recipe

3.Chocolate Fudge Recipe step by step picture

Chocolate Fudge Recipe

I have been a fan of nigella lawson, i never miss a single cooking show of her..I have made and posted quite a few recipe of hers in my blog. This is one of her recipe, i saw her making this in her show long back. I have been longing to try this. But my busy schedule didn't allow me to try. But today i decided to give it a try.

What i did is, i tooked the recipe, modified it, actually microwaved it. Because many of my viewers asked me to post more microwave cake, cookies and sweets recipe after i shared my 5 min microwave mysorepak recipe. So this is for them. And saying this, i made a black forest cake today, you may ask me what is special in that..Yes there is a special thing, it is made in microwave and in 4 mins, frosted and ready to eat in just 30 mins. How cool is that..Will share the recipe tomorrow i hope so..

Pin

Ingredients for Chocolate Fudge Recipe

  • Dark Chocolate Chips - 1 cup
  • Condensed Milk or Milkmaid - β…“ cup
  • Butter - 1 tbsp
  • Pistachio - ΒΌ cup roughly chopped

How to make Chocolate Fudge Recipe

  1. Line a 12 cm square baking dish with foil or parchment paper and set aside.
  2. Take pistachio in a chopping board and chop it roughly.
  3. Now in a microwave safe bowl, take chocolate chips, butter and condensed milk. Mix once.
  4. Place this in microwave and set the timing for 1 min. Remove it after 1 mins and mix well using a spatula, if the chocolate is not melted completely, then pop it back into the microwave for 30 sec. Remove it give a stir. By this time the chocolate would be melted, if not pop again for 30 sec.
  5. Now add in pista and mix once.
  6. Pour this mix into the baking dish and smooth the top.
  7. Place this in fridge for 1 hour or in the freezer for 30 mins.
  8. Remove it and invert to peel off the foil. Cut into cubes.
  9. Serve.

Pin

Ok what i was saying, i took nigella lawson's recipe and microwaved it and cooked it in less than 2 mins, mine got done in 1 min. And this recipe calls for just 4 ingredient, so i am calling this as 4 Ingredient Microwave 2 Min Chocolate Pistachio Fudge Recipe..It is a long name, i know..So this is that simple, give it a try and let me know how it turned out for you..

Pin

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[emailprotected]and I’ll help as soon as I can.

Follow me onInstagram,Facebook,Pinterest,YoutubeandTwitterfor more Yummy Tummy inspiration.

IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!!#YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHION INSTAGRAM!

πŸ“– Recipe Card

Pin

Chocolate Fudge Recipe

2 Min Chocolate & Pistachio Fudge Recipe with step by step picture. This is made with Dark Chocolate Chips, pistachio and Condensed Milk

4.34 from 3 votes

Print Pin Rate

Prep Time: 2 minutes minutes

Cook Time: 3 minutes minutes

Resting time: 30 minutes minutes

Total Time: 35 minutes minutes

Servings: 25 small cubes

Ingredients

  • 1 cup Dark Chocolate Chips
  • β…“ cup Condensed Milk or Milkmaid
  • 1 tbsp Butter
  • ΒΌ cup roughly chopped Pistachio

Instructions

  • Line a 12 cm square baking dish with foil or parchment paper and set aside.

  • Take pistachio in a chopping board and chop it roughly.

  • Now in a microwave safe bowl, take chocolate chips, butter and condensed milk. Mix once.

  • Place this in microwave and set the timing for 1 min. Remove it after 1 mins and mix well using a spatula, if the chocolate is not melted completely, then pop it back into the microwave for 30 sec. Remove it give a stir. By this time the chocolate would be melted, if not pop again for 30 sec.

  • Now add in pista and mix once.

  • Pour this mix into the baking dish and smooth the top.

  • Place this in fridge for 1 hour or in the freezer for 30 mins.

  • Remove it and invert to peel off the foil. Cut into cubes.

  • Serve.

Notes

1)If you dont have microwave, just take everything except pista in a sauce pan and heat it gently on stove. Once it is melted add in pista and continue with the remaining process.
2)Dont microwave on one go, first set timing to 1 min, if the chocolate is not melted in that timing, then pop again for 30 more sec. Dont over cook the chocolate.
3)My chocolate melted in 1 min itself.
4)You can add any nuts of your choice.
5)Lining the tray with foil or parchment helps in taking the fudge out of the tray easily.
6)This fudge should be stored in fridge always.

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

Join us on FacebookFollow us on Facebook

Chocolate Fudge Recipe step by step picture

Pin
Take all your ingredients
Pin
Take a square pan
Pin
line it with foil
Pin
take some pista
Pin

chop it roughly

Pin
now take a microwave safe bowl
Pin
take chocolate chips
Pin
pour in some condensed milk
Pin
i love this stuff
Pin
thats it
Pin
mix it lightly
Pin
pop it into the microwave
Pin
set timing to 1 min
Pin
let it cook
Pin
remove it
Pin
stir to melt
Pin
add in pista
Pin
fold gently
Pin
pour this into the foil lined tray
Pin
smooth the top
Pin
place in fridge
Pin
all set
Pin
invert it and peel off the foil
Pin
cut it into cubes
Pin
tada
Pin
enjoy

Pin

  • Panna cotta Recipe
  • Chocolate Pudding Recipe
  • Biscuit Bar Recipe
  • Black Forest Cake Recipe
  • Best Chocolate Cake Recipe
  • Chocolate Popcorn Recipe

Β« Masala Fried Chicken Recipe

Soya Chunks Fry Recipe Β»

Chocolate Fudge Recipe (40)

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

Reader Interactions

Comments

  1. Suchi Sm

    Lovely, sure i wan the full bowl...

    Reply

  2. Anonymous

    Can we use coco powder instead of choco chips??

    Reply

  3. Anonymous

    what does one substitute for dark chocolate chips if they are unavailable?

    Reply

  4. Anonymous

    My God Lovely Yaar.You are just Outstanding aarthi

    Reply

  5. Aarthi

    @AnonymousU can use dark chocolate bar, or any chocolate bar

    Reply

  6. Aarthi

    @Anonymousno it wont work

    Reply

  7. sindhuja

    Super...lovely

    Reply

  8. Aswini

    Very lovely snaps and clear instructions.. Thanks for sharing aarthi πŸ™‚

    Reply

  9. Anonymous

    how much is 1 cup of chocolate chips in grams? A request can you please mention the cup measurements in grams in your other recipes too. Thanks.

    Reply

  10. Anonymous

    Hi, can we use cling wrap paper instead of foil paper?

    Reply

  11. Aarthi

    @AnonymousYes u can use

    Reply

  12. rohini murthy

    Its lovely.. I tried.. But i could not get these square pieces. i made them into few balls. But it tasted awesome thougt

    Reply

  13. Madhu

    Can I use plain 5 star chocolate bars or dairy milk bars bcz I can't find any other dark chocolate bars in my grocery store.

    Reply

  14. Aarthi

    @MadhuU can use dairy milk

    Reply

  15. lakshmi kumar

    can we try this in gas stove because i dont have microwave?

    Reply

  16. Aarthi

    @lakshmi kumaryes u can.

    Reply

  17. cutie pie

    Aarthi plz tell me can v use cooking chocolate

    Reply

  18. Aarthi

    @cutie pieYes u can use cooking chocolate

    Reply

  19. Kavita Lala

    Awesome

    Reply

  20. Anonymous

    Hi, instead of foil paper, can we apply butter on the tray

    Reply

  21. suji

    Hi aarthi , you are an awesome cook . Daily I am learning a recipe from your blog . This fudge is extraordinary. β˜…β˜…β˜…β˜…β˜… .

    Reply

  22. Aarthi

    @Anonymousbut foil helps in easy umoulding

    Reply

  23. Anonymous

    Can I use evaporated milk instead of milk maid

    Reply

  24. Aarthi

    @Anonymousno milkmaid is what gives the texture

    Reply

  25. shoba

    Hi aarthi, if I half the recipe how much milk should I use? Thanks

    Reply

  26. Aarthi

    @shobajust add 3 tblspn of condensed milk

    Reply

  27. Anonymous

    Can we make this with coco powder

    Reply

  28. Aarthi

    @Anonymousno cocoa powder wont work.

    Reply

  29. Anonymous

    Awesome recipe.. Do we have to use double boiler or directly on gas stove is ok for melting the chocolate?

    Reply

  30. Aarthi

    @Anonymousyou can melt it directly on heat..melt it gently

    Reply

  31. Anonymous

    Can we use foil in microwave

    Reply

  32. Aarthi

    @Anonymousno u cannot use foil in microwave normal mode

    Reply

  33. dwaipayan

    Hi Aarthi!

    I had some caramel sauce( in which I used milk in place of cream, as cream is not available at Dindigul. The texture was similar to condensed milk). I used that with compound chocolate, cashew,pistachios and added some chilly flakes for surprise. Its softer than yours. I have to refrigerate the batch. But the taste.... Simply superb!!!

    Reply

  34. NURA

    Hi aarthi, can I use otg to melt the chocolate? If yes how many minutes?

    Reply

  35. Aarthi

    @NURAi dont think u can melt chocolate in OTG

    Reply

  36. Neetu Koti

    Hi dear...made them today and it was simply yummmmyyyy....loved it....

    Reply

  37. Nalini Hadli

    Mine did not come as hard yours came. What may be mistake

    Reply

  38. Aarthi

    @Nalini Hadlii think u have added too much condensed milk

    Reply

  39. Aarthi Sadagopan

    Aarthi.. Hw much condensed milk to be added in ml if I use dairymilk chocolate instead of choco chips. Can you tell me in ml? How much does 1 cup of condensed milk and choco chips measure?

    Reply

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Chocolate Fudge Recipe (2024)
Top Articles
Latest Posts
Article information

Author: Tish Haag

Last Updated:

Views: 6715

Rating: 4.7 / 5 (47 voted)

Reviews: 86% of readers found this page helpful

Author information

Name: Tish Haag

Birthday: 1999-11-18

Address: 30256 Tara Expressway, Kutchburgh, VT 92892-0078

Phone: +4215847628708

Job: Internal Consulting Engineer

Hobby: Roller skating, Roller skating, Kayaking, Flying, Graffiti, Ghost hunting, scrapbook

Introduction: My name is Tish Haag, I am a excited, delightful, curious, beautiful, agreeable, enchanting, fancy person who loves writing and wants to share my knowledge and understanding with you.